Pork Adobo

Pork Adobo is pork cooked in soy sauce, vinegar, and garlic. This is considered by many as the Philippine’s national dish because of its popularity, ease in preparation, and long storage life. Adobo is not only limited to pork and chicken, other meats, seafoods, and vegetables (such as squid (pusit), goat meat, veal, beef, shrimp [...]

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Recipes Given – Recipes Wanted

In this section we would like to post some of our favorite recipes from the Philippines.  We will be publishing recipes from many of the different provinces in the Philippines. Filipino cuisine has many influences from many different cultures.  This is the place to find them and we hope that you will provide some of [...]

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